The Chef
Portfolio
Dishes
Beef Rendang: Slow cooking Indonesian dish.
Beef, Coconut milk, red pepper, turmeric roots, lemon grass, laos, onions, garlic and ginger.
Chicken Adobo: Slow cooking Filipino dish
Chicken thighs marinated with coconut vinegar, soy sauce, bay leaves, red pepper, onions and garlic.
Chicken red curry: Spicy Thai dish
Chicken thighs, coconut milk, red pepper, lemons grass, thai basilicum, red curry paste, turmenic, coriander, lemon and fish sauce.
Vegetarian fried rice: Standard dish
Basmati rice with pea’s, yellow corn, carrots, eggs spring onions, soy sauce, and garlic.
Vegetarian noodles: Standard dish
Chinese noodles with green pea’s, carrots, cabbage, sweet soy sauce, oyster sauce, onions and garlic.
Asian Salad: Assorted Salad
- Mango salad: unripe mango, cucumber, green papaya and lemon & fish sauce dressing
- Green papaya atjara: Sweet vinegar dressing
- Coleslaw.
- Blanched salade
Live cooking: Sushi rolling
Yakitory skewers: Chicken or beef
Teriyaki dish: Chicken or fish
Ramen or Udon Soup
Paella ala Valenciana
Arroz, Seafoods, saffron, bell pepper, green pea’s tomato’s, chorizo and chicken.
Chicken Pesto and Mozzarella
Chicken thighs stuffed with pesto, mozzarella and spinach.
Osso Buco
White wine, carrots, herbs (thijm, rosemary, oregano), carrots, tomato’s, parsley, anchovies, olive oil.
Porchetta: Baked pork belly
Pork belly stuffed with Mediterranean herbs.
Tortilla de Patata:
Standard dish
Slice potato’s with eggs, milk, cheese and onions.
Mediterranean Salad
- Cous cous salad: Olive oil, fresh herbs, lemon and colorful veggies
- Chickpea’s salad: Olive, lemon, feta cheese, corn, red onions
- Red salad: Watermelon, red biet, red fruits,
- Green salad: Aru cola, roman lettuce, green bel pepper
Mixed grill or Barbeque
- Meat lovers (chicken, bavette steak, pork)
- Seafoods (inkfish, white fish, shrimps)
- Veggies
Gallery
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Contact Us
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Address
Raina Prinsen Geerligsdreef 31
2135 HR Hoofddorp
Netherlands -
Phone
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E-mail
ln.enisiuqse@ofni
moc.liamtoh@libiuqsei -
KVK nr.
65406672